IndiBlaze
It's another food tasting session and the foodiesquad has been invited for it. The place Indi blaze is owned by two renowned chef's Chef Sanjay Thumma and Chef Vikram. The food is like quick and healthy bite food which you can have it any time. It was really great that chef Vikram was personally there for us he gave us complete brief about the ingredients of making different types of wraps then editable bowls and even guiding us with the perfect combinations of items like which items goes well with what and what should be the actual proportion of each item so that we can enjoy with the flavor of each item we add in our wraps or other things.
Ambiance:
The ambiance is really good and it’s quite a well decorated with Mexican food paints in the wall then wall of fame which carries both the chef’s photo and few details about their work.
Food:
They had three types of base in which the dishes comes out
1. Portillas
2. Edibowl
3. Heart bowl (the mini one)
Portillas:
It's a kind of wrap in which we had different kinds of ingredients. The main ingredients is whether it’s a Veg or non veg For Veg there is paneer then two types of mushrooms then caramelized onions with that two types of beans coriander butter rice quinoa. For non veg you will get the same options like veg but in non veg you can add spicy chicken or hot spicy chicken or mutton curry.
Edibowl:
The edibowl is nothing but Portillas fried in the shape of bowl which can be used as serving and even you can eat your food with the bowl too :P.
Heart Bowl:
It’s a mini bowl which serves the small portion of your either Portillas portion or your edibowl portion. It’s really good that instead having the big portion you can also try the smaller version of the food without wastage.
Indi Pizza:
This is something different from the usual pizza a tortilla base with pizza sauce chicken, veggies and cheese. The taste of this pizza is something really different from normal pizza. This pizza comes with different look and different taste but good one too.
Toppings:
They have good varieties of toppings like guacamole, kale leaves, ice burg lettuce, sour cream etc.
Drinks:
We had three different types of drink one Kokum juice which was super and it became my favorite. Next mango smoothie that one was also good tasty with the creamy texture thick. Last is grape juice the tangy and sweet combo always finds the last place to tell you even I am man yes even it was good.
Service:
It’s a self-service where goes to the counter area where you can see your food is getting by select what kind dish you are making for yourself.
Experience:
The place good with good ambiance and food. The best thing they have is proper amount portion of food they serve us. Portillas has huge portion but if you take the edibowls the portions is little less than Portillas and the mini one is the best the right amount to fulfill your small hunger. The food is really health just like health freak people seeks. Light on tummy great on taste good on pockets.
Overall Experience:
Ambiance: 5/5
Food: 5/5
Service: 5/5
Overall Experience: 5/5
